Curries
Made with spicy ingredients and coconut milk flown in frim Bangkok

G1 Gang Garee ......................................................11.95
This is the most familiar of Thai curries. Thender chicken in a
golden sauce with red and green peppers and pineapple.

G2 Gang Kung Sapparot ..........................................13.95
A zesty shrimp curry made lemony with the addition of lemon
grass leaves. Imagine citrus grove by a pineapple field on
the Gulf of Slam.

G3 Gang Kua .........................................................11.95
Beef cook with Thai curry in coconut milk, bamboo
shoots and bell pepper.

G4 Gang Phak .......................................................10.95
Mix vegetables curry,, broccoli, cauliflower, celery and carrot.

G5 Duck Curry .......................................................15.95
Roasted duck in a golden spicy sauce served with red and
green peppers and pineapples.

 

 

 

Home