Luncheon Menu
Mondy-Friday
11:30 A.M. to 3:30 P.M.
Served with Fried Rice and Bangkok Spring Roll

1 Gai Pad King .............................................6.95
Sauteed boneiess chicken with ginger. onion and acallions
served with fried rice and Bangkok spring roll.

2 Pepper Steak ............................................6.95
Sauteed beef with hot eppers and onions. Served with fried
rice and Bangkok spring roll.

3 Sweet & Sour Pork ....................................6.95
Sauteed pork with Thai weet and sour sauce.
Served with fried rice and Bangkok spring roll.

4 Chicken with Mixed Vegetables .................6.95
Sauteed boneless chicken with mixed vegetables.
Served with fried rice and Bangkok spring roll.

5 Bangkok Combo ........................................7.95
Combination Bangkok Seafood: crab, shrimp, squid and
vegetables. Served with fried rice and Bangkok spring roll.

6 Gang Garee ...............................................6.95
This is the most familiar of Thai curries. Thender chicken in a
golden sauce with red and green peppers and pineapple.
Served with steamed rice.

7 Roasted Duck Darling ................................7.95
Roasted duck, fried to get rid of the fat, makes it more crispy then,
cut in piece, topped with cucumbers, onions, green peppers, carrots,
pineapple and a taste of sweet and sour sauce.

8 Gai Him Ma Parn ........................................6.95
A symphony of subtle tastes and textures combine to surprise and
delight. Sauteed chicken with cashew nuts, onion, cashew nuts, onion,
carrots and scallions.

9 Earth, Wind and Fire ..................................6.95
Breast of chicken with mixed vegetables lightly sauteed
with a rich but delicate Thai sauce.

10 Three Musketeers Beef ............................6.95
Tender beef sauteed with a rich but delicate Thai sauce
with mixed vegetables.

11 Kiss Me Chicken ........................................6.95
Sauteed fresh garlic and ground pepper in sherry wine

12 Magic Shrimp .............................................7.95
Sauteed shrimps with garlic and gound pepper in sherry wine.

13 Shrimp Lost in the Woods .........................7.95
Sauteed shrimps with broccoli, celery, cauliflower and carrots.

14 You, Me and The Old Man) ..........................6.95
Tender pork sauteed with a rich but delicate
Thai sauce with mixed vegetables.

15 Gang Kung Sapparot .................................7.95
Shrimp curry in a golden spicy saue with green peppers and pineapple.

16 Pad Thai ....................................................6.95
Thin noodles fried with shrimps, chicken and vegetables,
sprinkled with chopped peanuts and garnished with fresh
herbs and lime.

17 Pha Muk Pad Prig ......................................6.95
A must if you like squid. Sauteed fresh squid with red spicy paste,
mushrooms, bell pepper, onion and scallion.

18 Khaaw Pad ...............................................6.95
The best loved Thai fried rice. Tender rice quickly stir fried
with pork or chicken or beef.

*Price Subject to change without notice.

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